A TASTE OF PERU BEYOND BORDERS
Launched in 2008, Acurio International has since opened Peruvian restaurants in over a dozen cities worldwide, including Miami, Chicago, San Francisco, Dubai, Doha, Athens, Barcelona, and coming soon to Madrid.
Purveyor of Peruvian Cuisine
Gastón Acurio
Acclaimed Peruvian chef Gastón Acurio has brought his country’s cuisine to the world’s gastronomic stage through the introduction of his Peruvian restaurant brands La Mar, Tanta, and Yakumanka. His Lima-based restaurant Astrid y Gastón was ranked among the World’s 50 Best Restaurants for years and through his passion for Peruvian ingredients he has revolutionized global cuisine.
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